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Gürtler Alexandra, Wagner Christoph:
The New Sacher-Cookbook
Favorite Austrian Dishes

ISBN: 3854313802
164 pages, 12,5 x 17,5,
October 2005

shopping www.buecheronline.at

The myth of traditional cooking collected in a book: since the 70ies the "Sacher Kochbuch" is famous for it's functional and precise recipes. Beneath proven cooking traditions and world famous recipes from the kitchen of the former Habsburg empire the new book offers many other highlights: Fledermaus-Gratin (bat-gratin), deer á la Walt Disney, ...

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